Senior Manager – Office Administration and Liaison at Al Maha Foods International Pvt. Ltd.
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Al Maha Foods - Technical Manager - Quality Control (10-15 yrs)
This position is responsible for establishing handling daily QC activities, training and alignment of QC team, troubleshooting with IPQA deputation staff, technical assessment and implementation of GLP.
Key Responsibilities
Quality Control:
- Establish and review Quality Control Process
- Team training and calibration of Rice Analyst
- Technical review of Rice analyst and trained the team for requirement
- Review and approval for packing samples received from site
- Daily deviation tracker - Team problem discussion and daily reporting from active sites.
- Analyst utilization and Analysis reporting within TAT.
- Plan & conduct trainings on Grain & Smell Observation.
Quality Management System:
- Documentation review of Lab operation
- Review the documentation against QMS & FSMS requirements.
- Updating documents as required against GFSI requirement.
- Maintain thorough documentation of inspections, testing, and QMS activities
- Grains and Blends R&D activity and documentation
- Developing Specifications of all brands in alignment with Mayar foods. If any changes required due to the crop variation it will be done accordingly.
