HR Manager at Foxtrot Beverages Pvt Ltd
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Executive - Quality Control - Beverage Industry (1-3 yrs)
Quality Control Executive
Location - Bhiwandi
BSc/MSc (Biochemistry/ Microbiology)
BTech Food Technology
1-2 years of relevant Work Experience in Food and Beverage Industry
To maintain the quality standards of the product and to aid in new product development
The major job responsibilities of the Quality Control Executive include
To maintain the sanitary and hygienic condition of the Manufacturing line to achieve required results
To monitor Water quality testing (Raw and Product Water) as per BIS (IS 100500) requirements.
To maintain Good Manufacturing Process (GMP) on the production line
To maintain Product Shelf Life Samples availability as per company standards
Analysis of incoming Raw Material and Packaging Material and red flagging any discrepancies
Online Quality Checks, Online Process control, Package appearance of the product
Daily calibration of the instruments ( pH meter, TDS meter, Turbidity meter, Spectrophotometer) and maintaining reports for the same
RCA (Root cause analysis) and CAPA (Corrective and preventive action Report) preparation.
Preparation of the solution, reagents and standardization of the solutions
Maintaining the date coding of both primary and secondary packages
Maintaining dispatch records in order to aid stock call back strategy
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