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30/10 Rajendra
Corporate HR at Paradise Food Court Private Limited

Views:397 Applications:41 Rec. Actions:Recruiter Actions:1

Paradise Food Court - R&D Manager - New Product Development - Food Industry (6-8 yrs)

Hyderabad Job Code: 21228

Responsibilities & Deliverable :

- Product development & standardisation of existing & new products.

- Product, Process & Margin improvement/innovation through process change/automation/outsourcing etc.

- Handling R&D project individually by following complete product development cycle from lab scale trails, iterations, log book records, costing, commercial production run, sensory evaluation till operation handover.

- Product standardisation by using process techniques like frozen, retort, acidic, shelf stable etc.

- Third party vendor development along with supply chain department for complete or partial product outsourcing, spice blends, gravies, new equipment, equipment customisation etc.

- Standardising & stabilising products at third party vendor.

- Training kitchen staff for any new process/product usage/equipment along with training department.

Requirements :

- Bachelor's or equivalent degree/diploma in Hotel Management from accredited college or university with major in food production/Culinary Arts.

- Candidate should have relevant food processing R&D experience from reputed companies with minimum 6-8 yrs.

- Candidate should have product development hands on experience for poultry/meat/veg products in categories like frozen/retort/breaded/shelf stable etc.

- Candidate must be able to analyse customer requirement, operational ease & create a consistence & scalable product which can be handled by non-skilled person at outlet level.

- Candidate must have good sense of project management, presentation & must be timeline oriented.

- Awareness on domestic & international food trends & contacts with major food processors will be added advantage.

- Restaurant operation experience will be helpful.

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